Cape Point Wine Tasting Lounge

Award-winning Coastal Sauvignon Blanc paired with fresh sushi and oysters overlooking Noordhoek’s ocean and vineyards.

Tasting Hours

Tuesday – Sunday 12:00 – 17:00

Wine Tasting Menu

wine flights

The Lifestyle Experience                                    75

Cape Point Sauvignon Blanc

Cape Point Rosé

Cape Point Cabernet / Merlot

The Terroir Experience                                       130

Cape Point Sauvignon Blanc

Cape Point Noordhoek Sauvignon Blanc

Cape Point Reserve Sauvignon Blanc

The Tides Experience                                      295

Three expressions of Cape Point Sauvignon Blanc.

Three oyster expressions inspired by the changing tide.

A  journey through the maritime terroir that defines Cape Point.

The Tides

Three oyster expressions inspired by the changing tide and the maritime influence that shapes our wines

Low Tide

Sauvignon foam
Cucumber & lime granita

Recommended with a glass of Cape Point Sauvignon Blanc

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Incoming Tide

Pink grapefruit pearls
Blush coral lace

Recommended with a glass of Cape Point Noordhoek

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High Tide

Oyster brine gel
Charred lemon dust
Toasted brioche crumb

Recommended with a glass of Cape Point Reserve

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Choose Your Tide

Single Oyster 50

A single expression, served with its recommended wine pairing.

Four Oysters  180

Enjoy four oysters of the same tide.

Sushi Menu

Sushi & Vine

Rainbow Roll Reloaded (8) · 135

Rainbow roll topped with Norwegian salmon and yellowfin tuna, finished with teriyaki, sesame oil and caviar.

Salmon Roses (4) · 98

Delicate Norwegian salmon roses with avocado, caviar and Japanese mayonnaise.

Crazy Girl (8) · 145

Tempura salmon California roll finished with sweet chilli and Japanese mayonnaise.

Tempura Sakura Prawn (4) · 125

Crispy tempura prawn California roll with avocado and sweet aioli.

Bam Bam Roll (4) · 120

Panko prawn roll, lightly seared and finished with teriyaki, chilli mayo and crispy tempura flakes.

Spicy Salmon (4) · 155

California roll topped with spicy salmon tartare and avocado.

Snow Dragon Roll (4) 140

Tempura prawn roll topped with Norwegian salmon, yellowfin tuna, Japanese mayonnaise and togarashi.

Vegan Rainbow Roll (8) · 65

Avocado, cucumber and carrot rainbow roll finished with teriyaki.

Prawn Futomaki (6) · 110

Panko prawn futomaki with avocado, sweet chilli and Japanese mayonnaise.

Platters to Share

The Classics   465

Our most-loved sushi rolls.

Rainbow Roll Reloaded

Salmon Roses

Crazy Girl

Tempura Sakura Prawn

The Coast   525

Celebrating premium Norwegian salmon alongside locally caught yellowtail and yellowfin tuna,

sashimi

nigiri

aburi

The Celebration   950

The perfect centrepiece for sharing over a bottle of Cape Point wine.

Rainbow Roll Reloaded

Salmon Roses

Crazy Girl

Tempura Sakura Prawn

Salmon Sashimi

Yellowfin Tuna Sashimi

Salmon Nigiri

Yellowfin Tuna Nigiri

Four freshly shucked Oysters, served natural