Set against the breathtaking backdrop of Cape Point Vineyards, the Courtyard offers a relaxed, open-air dining experience inspired by the journey from the Cape Coast to the Karoo. Here, fresh ocean produce meets bold, earthy inland flavours, creating a menu that celebrates the best of South Africa’s land and sea.

At the heart of the Courtyard is open-fire cooking — a timeless technique that brings out rich, smoky depth and honest flavour in every dish. Expect generous, seasonal plates designed for sharing, perfectly paired with our estate wines.

We are proud to use free-range, grass-fed beef and farm-to-table vegetables, showcasing the quality and integrity of locally sourced ingredients in every plate.

Ideal for long, leisurely lunches or sunset gatherings, the Courtyard is a space to unwind, connect, and enjoy unforgettable food in a warm, family-friendly setting. With ocean views, a relaxed atmosphere, and a nearby jungle gym for children, it’s the perfect destination for both locals and visitors exploring Cape Town.